Have you ever tried to squeeze air out of a pack of pre-cut
vegetables? If yes, then you surely must have noticed the pack let out all of
the air and return to its original size one you stopped pressing. This is possible
all thanks to the modified atmosphere
packaging (MAP) machine. This works to increase the shelf life of vegetables
to a great extent without the need for any other material or chemical additions.
Here are a few advantages of using this kind of packaging for your items.
It
enhances shelf life
Foods that are packaged under a protective layer do
not get spoiled easily. A modified
atmosphere packaging (MAP) machine when combined with continuous cooling
can significantly extend the freshness and shelf life of products.
It
does not cause too much waste
Using a continuous
modified atmosphere packing (MAP) machine enhances durability and reduces
problems associated with long distance shipment. Since it also enhances shelf
life, waste that occurs as a result of soiled food minimizes.
It
leaves you with an attractive package design
The look and feel of a packaged product is
imperative after all it influences the purchasing behavior of the consumer.
With a continuous modified atmosphere packing (MAP) machine by your side, you can be assured of an attractive packaging
design and presentation.
Besides this, it also enhances sales opportunities
and requires fewer preservatives to maintain its shelf life and integrity.
These advantages certainly ensure packaged products such as meats, dairy
products, fish, vegetables, bread and even fruits reach customers in a better
and healthier way.
